Dabur Chyawanprash Food Supplement
What is Dabur Chyawanprash?
Chyawanprash or chyavanaprasha is a food supplement created mainly from an assortment of herbs and spices based on an Ayurvedic recipe that is about 1500 years old. A mixture of amla, ghee (clarified butter) and honey among a host of other herbs and spices, chyawanprash or chyavanaprasha normally has a jam like consistency. In taste, it is sweet due to the honey and sugar but also tastes sour and spicy all at the same time.
Dabur is the market leader for chyawanprash and is formulated with more than forty different types of herbs, spices and other ingredients. Dabur Chyawanprash is commonly eaten on bread or crackers as a type of savory-sweet jam. Another way is to drink it with milk by mixing in a teaspoon to flavor the milk.
Dabur Chyawanprash is mainly made of amla (Indian gooseberry) fruit pulp along with a host of other natural herbs, plant extracts and spices. None of the ingredients are harmful and Dabur Chyawanprash is considered safe to consume in all parts of the world.
Should I use the Dabur Chyawanprash?
The Dabur Chyawanprash is suitable for people of all ages, genders and walks of life. As a traditional herbal remedy that is revitalizing and boosts the immune system, it has been used for more than two millenniums without any noticeable side effects.
Country Of Origin: Product of India
- 1.1 LB (500 Grams)
- 2.2 LB (1 KG)
Storage Instructions: Keep in Cool & Dry Place
Package: Plastic Bottle
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